Rice Puddings of the World
Kevin Dyer has travelled the world eating rice puddings – hot cold, sweet, spiced, for breakfast, dinner and tea. All the time collecting the stories of family that go with them. This intimate evening with a passionate pudding maker tells the story of nine wonderful women who have all made rice puddings and laughed till their bellies ached. It is of course an evening of world-wide stories and international food.
STORM in the NORTH
Asking questions about who we are and how we do things.